Cafe Rio Sweet Pork
1 lb pork roast (can do up to 3 lbs with this recipe)
1 cup dark brown sugar
1 cup Worcestershire sauce
1 tsp dried oregano
1 tsp powdered ginger
1 tsp salt
1 tsp chili powder
1 tsp garlic powder
1 Tbsp dried minced onions
Cook all ingredients in crock pot all day. 1 hour before serving, shred pork. dump out juice and return pork to the crock pot and add:
1 cup dark brown sugar
1 cup red enchilada sauce
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